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Si and Dave start their new adventure in south Wales, hunting for unique ingredients to include on the menu of a family restaurant that has its eyes on winning a Michelin star.
The Hairy Bikers Go Local·BBC Two
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Si and Dave start their new adventure in south Wales, hunting for unique ingredients to include on the menu of a family restaurant that has its eyes on winning a Michelin star.
Dave and Si continue their adventure in Glasgow, on the hunt for new ingredients to include on the menu of a Scottish-Malaysian fusion restaurant.
Si and Dave continue their adventure in the Cotswolds, on the hunt for new ingredients to include on a high-end, ten-course tasting menu.
Dave and Si continue their adventure on the east coast of Scotland, on the hunt for new, local ingredients to include on a menu at a beachfront café.
The Bikers continue their adventure in Norfolk, on the hunt for new, local ingredients for a country pub chef with a creative streak.
The Bikers continue their adventure in Yorkshire, on the hunt for new, local ingredients for a high-end Indian vegetarian restaurant.
The Bikers continue their adventure in Wales, on the hunt for new food producers who can provide top quality, local ingredients for an award-winning gastro pub.
The Bikers continue their adventure in Northumberland, on the hunt for new, local food producers to impress a Michelin Star chef.
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