What's With Wheat?
6.5
“The story of wheat is the story of food”
Why are so many people wheat-intolerant or sensitive to wheat? And why is wheat linked to so many modern-day health problems, when it has been a staple of the human diet for thousands of years? In this documentary, a nutritionist interviews 14 experts, to understand how wheat has changed since it was first cultivated, how these changes could be affecting human health, and how people can break a dietary cycle that could be making them sick.
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Cast
15 people
Sarah Ballantyne
Herself
Natasha Campbell-McBride
Herself
Pete Evans
Himself
Professor Rodney Ford
Himself
Also in
Treasure Island
Leo Galland
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Sayer Ji
Himself
Sally Fallon Morell
Herself
Kim Morrison
Herself
Cyndi O'Meara
Herself
Dr. David Perlmutter
Himself
Joel Salatin
Himself
Also in
Farmers For America
Permaculture Chickens
Stephanie Seneff
Herself
Justin Brown Director · Cyndi O'Meara Editor
First release June 22, 2016 · Produced in Australia
Production
Australia
Produced in
Languages
Original language
English
Spoken on screen
English
Release dates
Australia · June 22, 2016
Digital
No release date listed for United States.
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Some details come from TheTVDB.