Gourmet's Adventures With Ruth·PBS
All episodes
1 season · 12 eps
Fishing for rainbow trout at Blackberry Farm in the foothills of the Great Smoky Mountains; actress Frances McDormand.
John Rowley fillets a 40-pound fish; Ruth shows actor Tom Skerritt how to forage for clams and wild greens on Seattle's Totten Inlet.
In Bath, England, baker Richard Bertinet demonstrates the bread-making process; with actress Dianne Wiest.
The Rialto market; cooking lessons with Enrica Rocca at her family's 16th-century palazzo in Venice, Italy; with Dianne Wiest.
A cooking school in Tepoztlán, Mexico; the many forms of corn, from masa to tortillas.
Rolling couscous; preparing tagines; with Lorraine Bracco.
The flavors and charms of Paraty, Brazil; dishes blend Brazilian, African and Portuguese traditions.
The Tamarind Cooking School in Laos taps into the cultural and economic reasons behind the country's spicy flavors.
Guilin noodles; harvesting snails from the Li River; Yangshuo cooking School.
Indian cooking authority Julie Sahni offers a guided tour of Queens, N.Y.
Not yet aired
Not yet aired
12 episodes in Season 1
Some details come from TheTVDB.
Share
Gourmet's Adventures With Ruth
· · PBS
In this episode
Your rating
Wubly community
Where I stopped
Wubly is invitation-only during the beta. Join the waitlist and we'll email you an invitation.
Have an invitation? Sign up
You're offline
Recently viewed pages still work. Your changes save locally and sync when you're back.
Back online · syncing