Poster: Japanologie Plus

NHK WORLD-JAPAN 2014 - 13 Staffeln 369 Ep. NR Läuft

Japanologie Plus

Japanology Plus

2014 - 13 Staffeln 369 Ep. NR

7,5

Staffel 13

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Staffel 1

Staffel 2

Staffel 3

Staffel 4

Staffel 5

Staffel 6

Staffel 7

Staffel 8

Staffel 9

Staffel 10

Staffel 11

Staffel 12

Staffel 13

28 Min.

S13 · E1 · 8. Jan 2026

Glasswork Folge 1

Glasswork is an art form featuring delicate yet bold designs. We take a closer look at Japanese glassmaking, where artisanal skills are passed down and the craft evolves with the times.

28 Min.

S13 · E2 · 22. Jan 2026

Fragrances Folge 2

From traditional incense sticks to perfumes that incorporate the scent of red ink pads, the range of fragrances in Japan is endless. We travel to Kyoto and Tokyo to sniff out the latest trends.

28 Min.

S13 · E3 · 12. Feb 2026

Salmon Folge 3

Salmon is Japan's most popular fish eaten at home. However, catches have been plummeting due to global warming. We look at new approaches to salmon farming and what this fish means to people in Japan.

28 Min.

S13 · E4 · 26. Feb 2026

Japanophiles: Phillip Richards Folge 4

Australian Phillip Richards gives back to his adopted home of Nozawaonsen by crafting gin and whiskey using local ingredients. We explore what draws him to this small village in Nagano Prefecture.

28 Min.

S13 · E5 · 12. Mär 2026

Danchi Housing Complexes Folge 5

Once symbols of Japan's postwar growth, danchi housing complexes now face aging buildings and residents. We look at new initiatives that are reshaping and even revitalizing these communities.

28 Min.

S13 · E6 · 9. Apr 2026

Jazz Kissa Folge 6

For around 100 years, Japan's jazz kissa have offered a sanctuary for music lovers to enjoy jazz. We explore the enduring appeal of this unique subculture and how it is being preserved today.

28 Min.

S13 · E7 · 23. Apr 2026

Chokatsu: Improving Gut Health Folge 7

Our bodies are home to trillions of bacteria that influence our physical health and mental well-being. We explore Japan's relationship with fermented foods and "chokatsu," or gut-related activities.

28 Min.

S13 · E8 · 7. Mai 2026

Sashiko Embroidery Folge 8

Sashiko is a type of traditional Japanese embroidery, once vital for the durability and warmth of clothes in cold climates. We explore how the charm of this enduring craft is being rediscovered.

28 Min.

S13 · E9 · 21. Mai 2026

Seaweed Folge 9

Seaweed is earning recognition around the globe as a nutrient-packed superfood. From innovative dishes to bioplastics and renewable energy, we explore the untapped potential of seaweed.

28 Min.

S13 · E10 · 4. Jun 2026

Kyoto Confectionery Folge 10

Japanese confectionery has evolved over centuries, shaped by influences from China and beyond. In Kyoto, artisans honor tradition while advancing the craft with a fresh, modern sensibility.

28 Min.

S13 · E11 · 18. Jun 2026

Tidying Up Folge 11

How do we deal with modern clutter? From clever decluttering techniques in tiny homes to refined organization methods practiced by experts, we explore the Japanese sense of beauty in tidying up.

28 Min.

S13 · E12 · 16. Jul 2026

Aizu: Unbreakable Spirit of Noguchi Hideyo Folge 12

Noguchi Hideyo, the former face of the 1,000-yen note, rose from adversity to become a renowned, life-saving bacteriologist. We visit his birthplace, Aizu, and trace his life of resilience.

28 Min.

S13 · E13 · 23. Jul 2026

Aizu: Heartland of the Samurai Folge 13

In Aizu, samurai values of loyalty and firm resolve survived devastating defeat and drove a remarkable recovery. We explore how that spirit has shaped the area's sake, craft beer, and lacquerware.

28 Min.

S13 · E14 · 6. Aug 2026

Food Stalls Folge 14

While food stalls are vanishing from cities across Japan, Hakata in Fukuoka City is one place where they remain popular. We explore a unique food culture that satisfies both the body and the soul.

28 Min.

S13 · E15 · 20. Aug 2026

Solo-katsu Folge 15

From camping to karaoke and afternoon tea, people of all ages in Japan are enjoying "solo-katsu," doing social activities solo. We explore how this unique trend is changing consumption and design.

28 Min.

S13 · E16 · 3. Sep 2026

Eggs Folge 16

Japan is a major egg consumer, averaging 330 eggs per person per year. Strict hygiene standards allow eggs to be safely eaten raw, while discarded shells are repurposed into paper and plastics.

28 Min.

S13 · E17 · 17. Sep 2026

Kutani Ware Folge 17

Kutani ware features delicate yet bold designs. Building on traditional techniques, artists explore new forms of expression with their own sensibilities. We look at the beauty of this evolving craft.

28 Min.

S13 · E18 · 1. Okt 2026

Japanophiles: Curtis Patterson Folge 18

American koto player Curtis Patterson has been exploring new expressions on the instrument for over 40 years. Today, he's dedicated to teaching children and keeping the tradition alive.

28 Min.

S13 · E19 · 15. Okt 2026

Secondhand Goods Folge 19

From secondhand stores to online marketplaces and home pickups, Japan's resale market is booming among people of all ages and foreign buyers. We explore Japan's waste-conscious approach to used goods.

28 Min.

S13 · E20 · 29. Okt 2026

Permaculture Folge 20

Permaculture is a sustainable approach to life that seeks harmony with nature. Today, Japan's rural traditions are being rediscovered and embraced in homes, childcare facilities, and businesses.

20 Folgen in Staffel 13

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